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Classic Chicken Salad

This light and protein-rich Classic Chicken Salad is perfect for sandwiches, wraps, or a low-carb lunch. It comes together fast and is meal prep-friendly!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6 people
Calories 131 kcal

Ingredients
  

Main Ingredients

  • 12 oz cooked chicken breast finely chopped, rotisserie chicken works well
  • 1/3 cup light mayonnaise
  • 1/2 cup celery chopped
  • 1/3 cup red onion or scallions/chives
  • 2 tbsp chicken broth optional
  • 1 tsp Dijon mustard
  • 1/2 tsp seasoned salt
  • black pepper to taste

Instructions
 

Instructions

  • Finely chop the cooked chicken breast.
  • In a large bowl, combine the chicken, celery, and red onion.
  • Add the mayonnaise, Dijon mustard, chicken broth (if using), seasoned salt, and black pepper.
  • Stir everything together until well mixed and smooth.
  • Refrigerate for at least 30 minutes before serving in wraps or on bread.

Video

https://youtube.com/watch?v=9dK0ML4iTF8%3Ffeature%3Doembed

Notes

For extra flavor, mix in fresh herbs or nuts. Use Greek yogurt instead of mayo for a lighter version.